[Lunch] Chef's recommended gourmet course

Course details

4950 yen(Tax included)

Depending on the main dish you choose, there may be an additional charge.

Assortment of appetizers

Seasonal soup

Fish dish (style of the day)

Meat dish (one of today's meat dishes)

・Roasted Noto pork

・Roasted duck breast (+1000 yen)

・Roasted lamb (+1600 yen)

・Beef fillet steak (+1600 yen)

Homemade bread

Today's dessert

Coffee or tea

Available days for reservation: Monday to Sunday, holidays, days before holidays

2024/05/07 update