Course details

[Lunch] Chef's recommended gourmet course

By using a coupon5050 yen(Tax included)

Depending on the main dish you choose, there may be an additional charge.

  • 2persons-

Course menu

Assortment of appetizers

Seasonal soup

Fish dish (style of the day)

Meat dish (one of today's meat dishes)

・Roasted Noto pork

・Roasted duck breast (+1200 yen)

・Roasted lamb (+1600 yen)

・Beef fillet steak (+1600 yen)

Homemade bread

Today's dessert

Coffee or tea

Reservation reception time
11:30~14:00
Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 17:00 the day before your visit

2024/11/05 update